by Auntie Val's | Apr 1, 2021 | Recipes
Ingredients 250g wholemeal flour 1/2 tsp mixed spice 200g Peeled cooking apples 100g Sultanas or raisins 1/2 tsp ground cinnamon 1 tsp baking powder 220g unsalted butter 210g light muscovado sugar 125g Auntie Val’s English Breakfast marmalade 4 eggs Method 1....
by Auntie Val's | Oct 5, 2017 | Recipes
Makes 16 Ingredients: 250 – 300g Self Raising Flour 1 Pinch of Salt 4oz Butter or Margarine 5.5oz of Grated Cheese 3 eggs Beaten 150ml Milk 1 pot of Auntie Val’s Chutney of your choice Method Measure the Self Raising Flour, put into a mixing bowl Add the salt &...
by Auntie Val's | Mar 28, 2017 | Recipes
Picture Pending as the first lot made were eaten YUM!! Ingredients: 225g self raising flour 1/2 tsp of cinnamon 100g butter 75g caster sugar, plus extra for dusting 75g mixed dried fruit 25g mixed peel 1 large egg, beaten a few drops of milk if needed Auntie...
by Auntie Val's | Mar 5, 2015 | Recipes
Peel, core however many apples you want, Bramley Apple is best for this dish! Mix together a good spoonful of Auntie Val’s Seriously Ginger Jam and some sultanas ( depends on the size of your apple ) either wrap around some short crust pastry or just wrap in...
by Auntie Val's | Mar 5, 2015 | Recipes
Gently melt the butter/Marg. in a Large Saucepan. Remove from the heat. Using a wooden spoon, beat in all the other ingredients, including a good spoonful of Auntie Val’s Jams or Marmalades! This will make a smooth moist dough! Using a spatula, evenly spread the...
by Auntie Val's | Mar 5, 2015 | Recipes
INGREDIENTS Tart 4 oz – 125g Self Raising Flour 2 oz – 30g Butter or Margarine 1 Tablespoon of cold Water Pinch of salt. Make Pastry in the usual way and put into a greased 7” flan tin.. Filling Cream together the butter and sugar gradually mix in the beaten egg, stir...
