Cheese & Chutney Muffins

Makes 16 Ingredients: 250 – 300g Self Raising Flour 1 Pinch of Salt 4oz Butter or Margarine 5.5oz of Grated Cheese 3 eggs Beaten 150ml Milk 1 pot of Auntie Val’s Chutney of your choice Method Measure the Self Raising Flour, put into a mixing bowl Add the salt & the Margarine Rub in t…

Jammy Dodger Rock Cakes

Picture Pending as the first lot made were eaten YUM!! Ingredients: 225g self raising flour 1/2 tsp of cinnamon 100g butter 75g caster sugar, plus extra for dusting 75g mixed dried fruit 25g mixed peel 1 large egg, beaten a few drops of milk if needed Auntie Val’s jam of your choice Method: Preheat the…

Auntie Val's Baked Apple

Auntie Val’s Baked Apple

Peel, core however many apples you want, Bramley Apple is best for this dish! Mix together a good spoonful of Auntie Val’s Seriously Ginger Jam and some sultanas ( depends on the size of your apple ) either wrap around some short crust pastry or just wrap in foil ! Place on a lightly greased…

Auntie Val's Marmalade Tart

Auntie Val’s Marmalade Tart

INGREDIENTS Tart 4 oz – 125g Self Raising Flour 2 oz – 30g Butter or Margarine 1 Tablespoon of cold Water Pinch of salt. Make Pastry in the usual way and put into a greased 7” flan tin.. Filling Cream together the butter and sugar gradually mix in the beaten egg, stir in the Marmalade,…